Sunday September 10 – Morondava to Antsirabe
An early morning today as we had a long drive to Antsirabe – about 11 hours including stops. En route we stopped at a view point to take some photos of the countryside and heard our guide explain about the increase in “zebu gangsters”, which are essentially cattle rustlers but the term zebu gangsters sounded much more humorous and made some of us laugh despite the fact that it appeared to be a real problem given the corruption in the government and the fact that they did little to catch or punish the thieves. For lunch we stopped at a place where I had the zebu masala, which appeared to have been made with a very old and tough zebu as it was the chewiest meat I’d had so far. We then carried on driving and did a brief stop in a village to walk down the street to see the local village life and take a few photos. We carried on driving until we came to a one lane bridge where the guide decided it would be good for us to get out and take some photos – on the bridge. We piled out and the bus drove up a ways leaving us to walk part way across the bridge on foot and giving us time to take some photos of the river. They do not seem to have the same level of traffic standards in Madagascar as back home! In fact, we haven’t seen a traffic light or stop sign since we’ve been here, including in the capital! We carried on again, passing a procession for when they remove the corpse from the tomb after 2 or 3 years to clean the bones and wrap it in a new shroud. Apparently the party involves a lot of drinking for a few days and the group seemed pretty rowdy so we stayed in the bus. Arrived in Antsirabe, which was cooler than Morondava, after a long day of driving. Had a “Greek” salad for dinner, which was not your traditional version but was fine all the same followed by some fish with sauce.